Reader question: (note: this is a multi-part conversation) Hi Elizabeth. I just wanted to say thank you so much for your time and wisdom last we talked. I really appreciate you and your consciousness around…
Read More »
I’m a huge fan of pancakes when living with dietary restrictions. Forget the traditional wheat pancakes your grandmother made on Sundays for creative versions that may include lentils, chickpeas, or almond flour but are just as…
Read More »
I’ve been longing for a spiralizer for quite a while – I even wrote about it here – but I finally got inspired to actually purchase one after I received a review copy of The…
Read More »
A food-sensitivity client asked me to help her create a quinoa muffin recipe that uses ingredients that are all safe for her. I decided to take it a step further and make the recipe more…
Read More »
Sometimes life calls for brownies. If you are gluten-free, that can be challenging to accomplish. I received a sample of a grain-free and gluten-free brownie from Miss Paleo Mixes and was surprised at how yummy…
Read More »
