A study published in the Journal of Neurology, Neurosurgery & Psychiatry has found that patients with multiple sclerosis who have food allergies had more relapses and a higher likelihood of gadolinium-enhancing lesions than patients with no…
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Newly discovered vessels in the brain connect directly to the immune system, says a research study by the University of Virginia (UVA) School of Medicine. This pathway was previously not thought to exist and could…
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It may not seem logical to use dietary therapies to treat Parkinson’s Disease, but it should be our first course of action when a loved one begins to exhibit signs of dementia. The key is…
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I recently received a request to explain the differences between the Mediator Release Test (MRT) and the Cyrex food sensitivity panel. I’ve asked Board Certified Naturopath Diana C. Bright, MS, RD, CCN, CLT, CGP to…
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Increasing rates of dementia, auto-immune diseases, cancer metastasis, eczema, asthma, and autism are among a growing list of diseases that have been linked to soaring exposure to nanoparticles found in common food additives. If you’re…
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