I was listening to Everyday Food with Sandy Gluck on Martha Stewart Living Radio before my recent interview about veggie burgers, when Sandy described a chickpea flour pizza she had made out of chickpea flour, water, salt, oil, and some rosemary. She topped it with broccoli rabe and gouda cheese and and served it like […]
Recipes
Veggie Burger Inspiration
This morning I talked all things “veggie burger” with host Sandy Gluck on Everyday Food on Martha Stewart Living radio (Sirius XM). If you’re looking for some veggie burger inspiration, tune in as we covered ingredients from quinoa and millet to chickpea flour, lentils, edamame, mushrooms and so much more. Oh, and we discussed my […]
Gluten-Free Veggie Burger Recipe
After I was booked on Martha Stewart Living’s “Everyday Food” radio show for a conversation about veggie burgers (listen to it here!), I thought I should polish up my veggie burger repetoir. Fortunately, I recently read an inspiring recipe for Quinoa Veggie “Meatballs” on the Small Boston Kitchen blog that looked like it would translate […]
Baby Artichokes Fried in Sesame Oil
As lovely as it is to take a family vacation in a beautiful and restful spot, and as grateful as I feel for the opportunity to do just that, eating restaurant food day-in and day-out was taking its toll on all of us. Even my husband, whose iron gut is legendarily impervious to long-term assaults […]
Mollie Katzen’s Roasted Butternut Squash and Apple Soup
Last month I was lucky enough to meet Moosewood Cookbook author Mollie Katzen when she was the keynote speaker at an Alzheimer’s Women’s Auxillary for Research and Education (AWARE) Memories “Lost and Found” luncheon. In case you missed it, here is a snapshot of me and Mollie Katzen together – it’s always a special thrill […]
