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Calorie Counts in Glorious One-Pot Meals

Reader question: Are the calories listed below each recipe the total calories of meal for two people? Amazed by low calorie count!  ~Mary W, Grayslake, IL

Hi Mary! You’re right that those calorie counts listed for Glorious One-Pot Meals would seem awfully low if they applied for the entire meal! Usually calories are listed per serving on product boxes and in recipes, and it is the same for Glorious One-Pot Meals recipes. Each recipe represents two servings, but the calorie counts are per serving.

But I’ll confess that I’m not a big fan of this kind of nutritional counting for many reasons and I really resisted including the counts in my cookbook (I lost that fight, obviously). Not only do I believe that a whole-foods-based diet is healthier than a low-calorie diet, but I think that the whole “calories-in-vs-calories-out” philosophy of dieting is a flawed theory of weight loss.

Heresy, I know!

But if we know that obesity can be viewed as excessive inflammation, then we can see that obesity may be less about how much we’re eating, and more about what we are eating.

Additionally, if you do any substituting in the Glorious One-Pot Meal recipe from what is written, as I encourage the reader to do on almost every page of the cookbook, then those calorie counts will change anyway.

While I have received many testimonials from readers enthusing about how eating GOPMs have led to weight loss simply because they are eating more whole foods and veggies, the best way to identify the foods that are inflammatory for each of us is to identify our sensitivities by taking the Mediator Release Test (MRT). It’s truly the gold standard in determining which foods and chemicals/additives in our foods are inflammatory for your unique body. If weight loss is your goal, the MRT and LEAP dietary therapy can help you make the least inflammatory GOPMs for yourself.

Sometimes the MRT results can be really surprising. For myself, I learned that lettuce causes inflammation in my body. Lettuce! How ridiculous is that?! But I can clearly tell that eating lettuce causes me to inflate a dress size overnight. If I eat some avocado with that lettuce, that’s two dress sizes up. Its crazy! However, once I stop eating my inflammatory foods the inflammation will recede, regardless if I am reducing calories or not.

It’s a new paradigm in weight loss.

I’m happy to offer my readers a free initial phone consultation if they’d like to know more about food sensitivity testing, the MRT and LEAP. Just fill out this form to get started losing weight – without counting calories!

October is National Vegetarian Month: Try These Vegetarian Glorious One-Pot Meals Recipes

When was the last time your meal was vegetarian, i.e., didn’t include any meat? If it has been a while, you may want to make it a point this month to eat a few meatless meals. And not just because it’s National Vegetarian Month.

In fact, there are lots of great reasons to abstain from eating meat at least now and then. Not only has a plant-based diet been found to be health-giving and leading to a longer life, but there’s an additional environmental benefit when we don’t contribute to the huge industrial machine that raises most of the animals Americans eat as food.

The best part is that you don’t have to completely abandon meat to appreciate these positive effects; simply focusing more on vegetables than meat in your daily life can make a difference in how you feel every day.

For some inspiration, try out these delicious meat-free Glorious One-Pot Meals that were first published in Vegetarian Times magazine in October, 2007. My favorite from this collection may be the “Potato & Chickpea Curry with Rice”. Let me know your thoughts!

Miyoko’s Vegan Cream Cheese from Cashews and Coconut Cream

If you are living dairy-free, it can be hard to find a good, satisfying cream cheese, so I was thrilled to discover Miyoko’s Plainly Classic Vegan Cream Cheese. A little tangy, smooth and spreadable, it’s seriously yummy.

Made from cashews and coconut cream, it’s a safe option for many people on restricted diets, or following a customized anti-inflammatory LEAP dietary program for maximum relief from inflammation.

Enjoy it anywhere you’d enjoy regular cream cheese: on wheat products like bagels, crackers, or toast; or, if you’re trying to avoid wheat and gluten, try it with gluten-free bagels, rice crackers, or even gluten-free matzohs (made from potatoes).

You can even bake with this vegan cream cheese: hello cheese cake! I’ll let you know if I make the attempt to make a dairy-free, wheat-free cheese cake with this. If you make one, please share the recipe in the comments below!

If you want to know more about the anti-inflammatory benefits of a customized LEAP diet, contact me to schedule a free initial phone consultation to learn more about it.

The Role of Food Sensitivities in Chronic Inflammation

The Role of Food Sensitivities in Chronic Inflammation” is the title of the talk I gave at 10am on Sunday, September 23rd, 2018, at the Trinity Conference in Schaumburg, Illinois.

I discussed the connection between our gut and our immune system –did you know that 60-80% of our immune system is in our gut?!– and giving proven methods for  resolving inflammation in our bodies.

“Healthy Products, Healthy Food, Healthy Life” is the subtitle of this conference that is open to anyone interested in feeling better and living naturally.

Watch the video of this talk below!

Food Sensitivities, Inflammation, and the Autoimmune Connection

Recently I was the guest on The Autoimmune Hour radio show with host Sharon Sayler. We covered a lot of ground about the connections between the chronic inflammation that is the hallmark of autoimmunity and the foods we eat, or rather, the foods we are sensitive to. Listen for yourself by clicking the image below. Feel free to comment here or contact me directly to learn more about how identifying your food sensitivities can alleviate your own autoimmune condition.

 

https://understandingautoimmune.com/2018/08/31/food-sensitivities-inflammation-and-the-autoimmune-connection/