Just when you thought you were doing a good job in choosing natural products and avoiding adding chemicals to your body, along comes the International Dairy Foods Association (IDFA) and the National Milk Producers Federation…
Read More »
Yesterday I wrote about the surprising prepared/processed/packaged foods that may contain corn syrup or its derivatives. Today I want to touch on why high fructose corn syrup (HFCS) might be harmful for your health. The…
Read More »
At the Seeds of Doubt conference outside of Boulder, CO, last weekend, I learned exactly which fruits and vegetables in our country could be grown from a genetically-modified seed and end up in your grocery…
Read More »
Today, with the click of a button, I was able to lobby my congressional representatives about a topic I care deeply about: the labeling of genetically-modified foods. In a nutshell, the biggest GMO manufacturer, Monsanto,…
Read More »
A new study shows that genetically modified foods damage fertility. “This work will do huge damage to the GM industry worldwide, since it shows that a crop — Monsanto’s maize line NK603 x MON810 —…
Read More »
