A new study shows that genetically modified foods damage fertility.
“This work will do huge damage to the GM industry worldwide, since it shows that a crop — Monsanto’s maize line NK603 x MON810 — which has been approved as safe by EFSA, and given consent for use in food and feed by the EC, is in fact dangerous to health. It demonstrates that the approvals process is at best inadequate and at worst corrupt.”
-Dr. Brian John of GM Free Cymru speaking about a new study out of Austria confirming previous study results that indicate GM corn damages the reproductive system of laboratory rats.
Let’s hope that this study will affect the credibility, legality, and profitabilty of the genetically-modified food industry.
Did you catch the recent article about Monsanto’s evil doings in Vanity Fair magazine? News of their nefarious practices is finally reaching mainstream America and opening our eyes to the truth behind GM food.
I loved the part in Michael Pollen’s The Botany of Desire: A Plant’s-Eye View of the World, where he finishes up an in-depth exploration of the history and cultivation of the potato by hesitantly eating a genetically-modified specimen in an Idaho potato farmer’s kitchen.