7 Comments

  1. prasad at |

    Which one is better steam rice or raw rice

    Reply
  2. Supriya Chakraborty at |

    Hello,

    Which one should I choose raw red rice or boiled red rice? Which one is better for weight lose?

    Thanks

    Reply
  3. Igor at |

    Parboiled rice is opposite from organic. Rice looses most of it’s qualities because of parboiling and drying.

    White rice is acquired by processing (removing husks from) brown rice, the whole point of brown rice is that it contains a lot more micro-nutrients and fiber (in its husk). Parboiling turns rice in more of a ballast than nutrition.

    Because of the husk you need to cook brown rice longer than white rice, hence you might need to adjust amount of water too (due to evaporation), knowing that there shouldn’t be any problem cooking it perfectly every time.

    Reply
  4. Lesli at |

    Very good site you have here but I was wondering if you knew of any discussion boards that cover the same
    topics discussed here? I’d really love to be a part of group where I can get suggestions from other experienced people that share the same interest. If you have any suggestions, please let me know. Thank you!

    Reply
  5. Claire at |

    Trader Joe’s carries organic brown basmati rice.

    Reply
  6. […] full article here: Parboiled Rice vs. Raw Rice « previous […]

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