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You can choose to be happy… or not

Martha Washington, the first first lady, said that, “The greater part of our happiness or misery depends on our disposition and not on our circumstances.”

Oh, how wise she was.

In “The Paradox of Declining Female Happiness,” Marcus Buckingham researched and found that the happiest women at some point in their lives simply made a choice to be happy.

He offer four points upon which women either choose the happiest path or not, and he’s devised a quiz for women to help determine the roles in life that make them happiest. (see below)

Think about it: his research showed that it mattered less what it was that made them happy, and more that they had decided to be happy regardless of whether they had that or not.

In other words, happiness is a state of mind rather than a state of matter.

There’s a lot of power in deciding to be happy. After a bout of depression in my early twenties, I decided I’d rather be a happy person no matter how low my life felt at that time. My first step was to stop feeling like a victim in my life. I took Tae Kwon Do and shooting lessons, got out of a dead-end relationship, quit my job and moved.

After I was diagnosed with Multiple Sclerosis just before my thirtieth birthday, I had to search again for the choices that led toward happiness rather than despair. My cookbook is one thing that came out of that time.

I have to say, both times I was much happier afterward and since.

I don’t think that choosing to be happy has to look as drastic as it did for me. In fact, Buckingham sees it more as daily and lifestyle choices of not striving for perfection or that elusive “balance” that doesn’t exists. Happiness, he says, is more about self-acceptance and appreciating the small moments in life.

We choose to be happy… or not. It’s an empowering concept.

Fighting Cancer With Food

While I feel like I’ve dodged a bullet now that the biopsy from my breast came back benign, surviving cancer is still on my mind and in my circle of relationships.

I wrote recently of oxygenating your cells as a way to make the body environment inhospitable to cancer growth, and today I want to peek at how you can manage illness through diet and lifestyle changes.

In particular, were I battling cancer, I would switch to a Perfectly Whole Foods Diet, such as the one outlined by Dr. Walt Stoll and Jan DeCourtney in Recapture Your Health.

Together with cellular-level skilled relaxation (deep breathing) and the right exercise, a Perfectly Whole Foods diet can help the body reclaim the rogue cells and make the body’s environment inhospitable to cancerous growths.

Dr. Stoll himself told of how he eliminated a tumor from his own body with intensive relaxation techniques.

Truth told, when facing my own potential bout with cancer last month the last thing I believed was that I could “relax” it away, but I do strongly believe in Dr. Stoll’s “3-legged stool” of health. Besides, choosing to improve your health through self-care and a healthy lifestyle can be done congruently with modern medical treatments, if you so choose. It’s not one or the other, and they won’t cancel each other out. I believe in using all the resources at our disposal when you’re in a health crisis, until you find the ones that work for you.

I’ll be speaking in Boulder for the Stoll Foundation for Natural Health on October 7th, and talking about how my Glorious One-Pot Meals cooking method can be adapted for use with a Perfectly Whole Foods Diet. This is a free event and anyone interested in healthy living and cooking is invited to come!

Prenatal Vitamin D levels linked to Autism?

Research has shown that many autistic children are born in the month of March. Going backward, this would mean that their mothers were pregnant during the winter months when they might not have gotten enough sunshine on their skin, perhaps meaning that they were vitamin D deficient during the time in their pregnancy for the baby’s brain development.

I heard this at a recent natural health seminar and it made me stop to think. I don’t know if there has been any research on this, but it might be a reason to seek out regular sunshine during pregnancy. I was always looking for an excuse to go for a walk during my pregnancies anyway — maybe practicing for all that stroller-pushing that came later?

Has anyone else heard about this link?

Three Sisters Navajo Harvest Vegetable Recipe

Today I guest-posted on the blog for the Fort Collins, Colorado, Homegrown Harvest celebration coming in October.

To help with their cause, I offered up a favorite recipe from my now-out-of-print, award-winning first cookbook: Three Sisters Navajo Harvest.

Quick, easy and scrumptious, my friend and coach, The Reluctant Vegan Rachelle Lee, was just telling me how this was one of her favorite recipes from my Glorious One-Pot Meals cookbook, and I had to agree. It offers a taste of the best of a harvest, with a home-y Southwestern flavor. It brings out the roasted chile lover in me, that’s for sure!

Be sure to visit the Beet Street blog to check out this delicious recipe that great for both vegetarians and meat-lovers.

(PS: Apologies to those of you who subscribe by email and probably didn’t get the links in this post, or maybe received it twice. I’m still getting used to a new WordPress interface and I didn’t mean to post this when it posted. Technology, sheesh.)

Cancer-fighting Tip: Oxygenate Cells

I feel so relieved that the results from my recent breast biopsy were negative, but I have been looking into what to do had the test results come back saying something different.

One thing I’ve learned about cancer cells is that they are anaerobic; they thrive in an oxygen-poor environment. To make your body more inhospitable for cancer growth, it’s helpful to oxygenate your cells.

How do you oxygenate your cells?

Obviously, aerobic exercise brings lots of oxygen into your cells, but by itself exercise is not enough to fight a tumor already growing. Help your cells absorb oxygen by drinking lots fresh fruit and vegetable juices, and consider bathing in a solution of food-grade (30% or so) hydrogen peroxide. This is not the 3% solution you find at your local drug store, but a much more potent chemical that you’ll have to find from a chemical distributor. If you order it over the net you’ll have to pay an additional hazardous materials shipping fee, so check locally first.

Be super, super careful with this stuff as it will burn you if it comes into direct contact with your skin! Should I give a disclaimer right here? Handle at your own risk! I take no responsibility or liability for your actions after reading this. I have never done this myself, but learned it from a trusted naturopathic mentor.

Start with 1/4 cup mixed into a full bathtub of water and work your way up to 1 cup over a week. You should see and feel your skin bubble a little bit as you soak. Start off slowly!

You can also take the food-grade hydrogen peroxide internally, mixing 1/2 tsp. into 16 oz. of liquid once a day to start.

Let us know if you try it!