With Thanksgiving just around the corner, I thought it would be fun to do a little re-cap of some of the delicious recipes I’ve made and you can find on this blog to grace your holiday table.
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Thanksgiving-in-One-Pot A classic Glorious One-Pot Meal recipe for when you’re not feeding an army — and can’t face days in the kitchen or a week of leftovers — but still want that traditional holiday meal of turkey, cranberries, stuffing, potatoes, and green beans. This is Thanksgiving made easy, and there’s even a video demonstration to show you how to do it!
Mashed Chipotle Sweet Potatoes These are not your grandmother’s sticky-sweet sweet potatoes coated in marshmallows and brown sugar. For a change this year, try these out-of-the-ordinary sweet potatoes full of creamy goodness with a touch of fire underneath to keep things interesting. The recipe calls for butter, but you could easily use a bit of coconut oil or olive oil instead if you wanted them to be dairy-free.
Pumpkin muffins Just the right touch of sweetness and a burst of nutritional goodness to lend an air of festivity to any day. In both regular and wheat-free versions, this savory recipe calls for pureed pumpkin or squash and applesauce to give you a guilt-free muffin indulgence that kids love, too.
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Friday Turkey Soup What do you do with the turkey carcass after the big day? Make a huge vat of Friday Turkey Soup to divvy up into freezer-safe containers for easy family meals you can defrost during the rest of the winter ahead. This recipe will create a savory turkey stock that you can freeze and use as a soup base to give depth and richness to future soups of all varieties.