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How to Adapt When Oven Temperature Fluctuates

Reader question: My stove varies 18 degrees C before it kicks back on after reaching temperature.  Will the recipes still work with this much variation? ~ Kim C.,  Dade City, FloridaGlorious One-Pot Meals cover

Great question, Kim! I wish I had a better answer for you than “I don’t know”.

The goal is to have the oven at exactly 450 degrees F before putting the full pot inside. Perhaps if you boosted the temperature to 460F 5 minutes after putting the pot inside to get the oven back up to temp that might equal 450F?

I wonder if you played around with your oven and an oven thermometer a little bit you could figure out how to make it work.

Let me know if you figure it out!


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